Weekly Buddhist diet 3rd week of January 2025 Shiitake Mushroom and Cabbage Dumplings Dish Features: The rich aroma of shiitake mushrooms blends with the natural sweetness of cabbage, offering a delicious and classic vegetarian dumpling combination. Ingredients: Dumpling wrappers, shiitake mushrooms, cabbage, carrots (chopped) Minced ginger, salt, sesame oil, soy sauce (to taste). Instructions: Clean and dice the shiitake mushrooms. Blanch the cabbage, squeeze out excess water, and chop finely. Mix the diced mushrooms, cabbage, and carrots together. Add minced ginger, salt, sesame oil, and soy sauce, and stir well to combine. Wrap the mixture into dumpling wrappers and steam or boil until cooked. Health Tip: Balanced Nutrition for Healthy…